Meals & Dining

We have been awarded Gold Standard status from the Healthy Living Initiative; which recognises our superior standard of hygiene, fresh local produce and healthy menu.

We ensure we meet your hydration and nutritional needs and all diets are catered for, such as vegetarian, diabetic, gluten free, Celiac diets and allergies to particular foods. Also, if you have an inability to chew or have problems swallowing, a soft food diet is available.

There is a choice of two main meals for lunch each day, and the menu is regularly reviewed to provide variety.

You can ask for hot or cold drinks at any time of day or night, meanwhile morning tea and coffee with biscuits and afternoon tea and cakes are offered to every resident and visitors alike.

At supper there is a choice of light hot or cold meals.

All meals are from local suppliers and prepared here.